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Pre-heat oven to 450 degrees
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Line your baking sheet with parchment paper
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In your large mixing bowl whisk together flour, baking powder, baking soda, salt and sugar
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In your smaller mixing bowl combine the cooled melted butter and the cold buttermilk
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Add the liquid to your dry ingredients
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Mix and use a rubber spatula to scrape the sides
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Use your ice cream scoop to make round heaps of the batter on your parchment lined baking sheet
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Bake 12 - 15 minutes, until the tops are golden brown
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Drizzle with the reserved melted butter, or get fancy and use a pastry brush for more even coverage
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Grub