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Make Ahead Chicken Parmesan Freezer Meal
Ingredients
- 4 Cooked Chicken breasts (cubed or shredded)
- 28 oz Marinara sauce
- 3/4 cup Grated parmesan
- 2 cups Mozzarella cheese
- 1 cup Breadcrumbs (homemade or panko is fine)
- 2 tbsp Vegetable oil
- 1 tsp Garlic salt
Instructions
Recipe PrepRecipe Prep
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Cook chicken if raw. Cube or shred chicken.
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Combine mozzarella and parmesan, set aside.
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Combine breadcrumbs, oil, and garlic salt.
Assemble Casserole
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Spray freezer-proof baking dish (use disposable if you plan to give this meal away)
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Evenly spread the cooked chicken on the bottom of a 10x13 dish.
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Pour marinara sauce over top, smooth out with spoon or rubber spatula.
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Sprinkle cheese mixture evenly over top of sauce.
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Sprinkle breadcrumb mixture on top.
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Cover with heavy-duty aluminum foil.
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Freeze.
To Serve
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Thaw in fridge overnight.
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Bake covered at 350 degrees for 40-45 minutes.
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Once cooked through and bubbly, remove foil and broil for 2-3 minutes to brown breadcrumbs.