I love using my air fryer and I am always trying and tweaking new air fryer recipes. Today I have one for you that just screams, fall is coming! Air fryer apple fries!!!!

Crispy apples slices, dipped into a warm caramel sauce…you can’t get much more fall than that! But let me ask you; do you say car a mel or car mal? I am car-mal person!
Not only are these apple fries delicious, your whole house will smell like you’ve been baking all day! Be careful not to leave the windows open, or all your neighbors might just pop over for a visit!
What air fryer do you recommend?
I am on my 2nd air fryer and I use it 4 – 5 times a week. I HIGHLY recommend the Ninja Air Fryer. It isn’t the biggest but it has a great basket, works like a champ is is less than $100. It is MUCH better than the one I had prior to the Ninja.
What kind apple should I use for the fries?
I really like the Fuji apples or some tart Granny Smith but a Gala would be a great choice too. Just avoid the softer varieties like Red Delicious; they just won’t give you the best texture.
Do I really need a dip?
Well as far as I’m concerned, fries need dipping; even an apple fry! But you don’t have to make a caramel sauce (you could buy one) or try some chocolate sauce or jam if you prefer. Or just have them with a scoop of homemade vanilla ice cream.

More Apple Recipes
Easy Homemade Dehydrated Apple Snacks
Apple Scotch Pie & More Vintage Pie Recipes
How to Make Air Fryer Apple Fries with Caramel Dipping Sauce
Ingredients Air Fryer Apple Fries

Ingredients for Air Fryer Apple Fries
- 4 apples, cored, peeled and cut into wedges
- ½ cup cornstarch
- 4 eggs, beaten
- 2 cups graham cracker crumbs
- 6 tablespoons brown sugar, packed
- Non-stick cooking spray
Ingredients for Caramel Dipping Sauce
- 1 cup brown sugar, packed
- 1 stick (½ cup) butter
- ¼ cup heavy cream
- 1 teaspoon vanilla extract
Instructions For Making The Apple Fries in Your Air Fryer
- Prepare air fryer basket by spraying with non-stick cooking spray.
- Place apples in a zip-top storage bag. Add cornstarch and toss until evenly coated.
In a bowl, combine graham cracker crumbs and brown sugar. Add eggs to another shallow bowl to create a dipping station. - Remove apples from bag and dip in eggs, coating on all sides. Then, dip in graham cracker crumbs, coating on all sides.
- Pre-heat your air fryer at 380 degrees F for 3 – 4 minutes.
- Place apples in air fryer basket leaving space between and without stacking.
- Cook at 380 degrees for 7 to 8 minutes, using tongs to flip halfway. Remove from air fryer and keep warm.
- Repeat until all apples are cooked through. Serve warm.



Instructions for Making Your Caramel Sauce
- Place butter and brown sugar in a medium saucepan.
- Cook over medium heat until it reaches a boil.
- Add whipping cream to boiling sugar mixture and stir constantly until the sauce begins to thicken. Remove from heat. The sauce will continue to thicken as it cools.
- Stir in the vanilla (See my recipe for making your own vanilla extract)
- Serve warm


Apple Pie Fries in the Air Fryer with Caramel Dipping Sauce
Ingredients
- 4 whole Apples, cored, peeled and cut into wedges
- 1/2 cup Cornstarch
- 4 Eggs, beaten
- 2 cups Graham Cracker Crumbs
- 6 Tbsp Brown Sugar
Instructions
-
Prepare air fryer basket with non-stick cooking spray.
Place apples in a zip-top storage bag. Add cornstarch and toss until evenly coated.
In a bowl, combine graham cracker crumbs and brown sugar. Add eggs to another shallow bowl to create a dipping station.
Remove apples from bag and dip in eggs, coating on all sides. Then, dip in graham cracker crumbs, coating on all sides.
Place apples in air fryer basket leaving space between and without stacking.
Cook at 380 degrees for 7 to 8 minutes, using tongs to flip halfway. Remove from air fryer and keep warm.
Repeat until all apples are cooked through. Serve warm.
Caramel Dipping Sauce Recipe
Ingredients
- 1 cup Brown Sugar packed
- 1 stick Butter 1/2 cup
- 1/4 cup Heavy Cream
- 1 tsp Vanilla Extract
Instructions
-
Place butter and brown sugar in a medium saucepan. Cook over medium heat until it reaches a boil.
Add whipping cream to boiling sugar mixture and stir constantly until the sauce begins to thicken. Remove from heat. The sauce will continue to thicken as it cools.
Stir in vanilla.
Serve Warm
What are you favorite apple recipes? Let me know in the comments!