Cozy Soups, Chilis, and Stews for November. As the weather cools, there’s nothing like a comforting bowl of soup, chili, or stew to bring warmth. Here’s a list of 15 delicious recipes, featuring favorites from Imperfectly Happy and a few classic ideas to try. These hearty dishes will add flavor and coziness to any November meal.
Featured Soups, Chilis, and Stews Recipes from Imperfectly Happy
- Baked Potato Soup
Creamy and loaded with all the best toppings—cheese, bacon, and green onions—this baked potato soup is like a warm, loaded baked potato in a bowl, perfect for cold November nights. - Creamy Tomato Soup
Smooth and tangy, this tomato soup is a favorite made in the Instant Pot. Pair it with a grilled cheese sandwich for a cozy, timeless meal. - Instant Pot Cheeseburger Soup
With the flavors of a classic burger, this cheeseburger soup combines ground beef, cheese, and potatoes for a filling, savory option. - Instant Pot Gumbo
Packed with Creole flavors, sausage, shrimp, and vegetables, this Instant Pot gumbo is a warming dish with a spicy kick. - Butternut Squash Chili
This unique chili combines the sweetness of butternut squash with the hearty flavors of traditional chili, perfect for mixing up your soup and chili nights. - Instant Pot Chili
A classic chili with ground beef, beans, and bold spices, this Instant Pot version is quick to make and full of flavor. - Hearty Irish Beef Stew
Made with tender beef, potatoes, carrots, and a rich broth, this Irish beef stew is filling and delicious for any chilly evening.
Additional Soups, Chilis, and Stews – November Favorites
- Chicken Noodle Soup
A classic comfort food, chicken noodle soup is nourishing and easy to make. With tender chicken and fresh vegetables, it’s perfect for any cold day. - French Onion Soup
Caramelized onions in savory broth with a slice of bread and melted cheese make this French classic a hearty, cozy option. - Beef Barley Soup
Full of tender beef, barley, and rich broth, beef barley soup is ideal for a hearty weekend meal. - Sweet Potato and Lentil Stew
A plant-based option, sweet potato and lentil stew has earthy flavors with a hint of sweetness. Add smoked paprika for extra warmth. - Creamy Mushroom Soup
Savory, smooth, and full of earthy flavors, creamy mushroom soup is simple but luxurious for mushroom lovers. - Turkey and White Bean Chili
This lighter chili uses ground turkey and white beans, creating a satisfying yet lean alternative to traditional chili. - Vegetable Minestrone
A vegetable-loaded Italian classic with beans and pasta, minestrone is customizable with end-of-season produce and great for a meatless night. - Spicy Black Bean Soup
With a kick of spice, black bean soup is both protein-packed and delicious, perfect with a dollop of sour cream and fresh cilantro.
Tips for Perfecting Your Soups, Chilis, and Stews
- Use Quality Broth: A good broth is essential for flavor. Opt for homemade if possible or use a high-quality, low-sodium store-bought option.
- Experiment with Fresh Herbs: Fresh herbs like thyme, rosemary, and parsley can brighten up flavors and add depth.
- Serve with Bread: A slice of crusty bread pairs well with nearly any soup, chili, or stew.
Cast Iron Skillet Bread Recipe
Slow Cooker Bread
Rustic No Yeast Bread Recipe
Soups, Stews and Chilis – Frequently Asked Questions (FAQ)
1. Can I make these recipes ahead of time?
Yes, most soups, chilis, and stews improve as flavors meld. Store in an airtight container in the refrigerator for up to 3 days and reheat on the stovetop or microwave.
2. Can these dishes be frozen?
Absolutely! Freeze for up to 3 months in freezer-safe containers. Thaw overnight in the refrigerator and reheat on the stovetop.
3. How can I thicken a stew or chili?
Add a tablespoon of flour or cornstarch mixed with water, or mash some of the beans or potatoes for natural thickness.
4. What are good garnishes?
Try fresh herbs, shredded cheese, sour cream, and croutons. Roasted seeds or nuts can also add texture and flavor.
These 15 recipes bring cozy flavors to any November meal, making it a month to savor each warm and hearty bowl. Enjoy!
